StarPOS

At StarPOS we continue to excel
"Smart Pos Management System"

STARPOS

Controlling your restaurants

Its comprehensive management system for BAR-Cafeteria, the simplest and most powerful on the market, integrates Retail-Supermarket, in a single system, with the latest technologies, you can control fraud in your business. BI – Find out and act on the important facts in your business. Management based on customer relationships. Optimized layout for any user role

Here I attach a presentation of our Company and the F&B system.

StarPOS

Tailored to your establishment.
The new version of our product,
named StarPOS 4.0.
is the result of this project

Friendly A waiter does not need to know the application, he senses it on the screen itself. Easy incorporation of new personnel. With the minimum of clicks, a ticket is made, charged or charged to Mesa.

With all the experience in the sector, a very simple to use system has been achieved, highly configurable and always taking maximum care of aesthetics, therefore each client can have the program they want.

Our Clients have names and surnames, they are part of the system. Payment Methods, in addition to the traditional forms of Payment, our clients can pay by Points, Loyalty Card, Wallet Card and Hotel / Restaurant Charge. All these and many more business rules, which have been refined over the years, would not currently make sense without the application of the incorporation of the latest technologies in the sector (integration with other platforms, mobility, exploitation in Cloud mode. ..). The new version of our product, named StarPOS 4.0, is the result of this project.

Immediate response Business Intelligence functionalities, which allow taking instantaneous measures at the precise moment. If a table exceeds a certain amount, an SMS will be sent instantly to the manager on duty, so she will know immediately that there is someone special in her Cafeteria.

EASY LEARNING

Intuitive and easy to learn

YOUR SMARTPHONE

Access with your phone

Your Reservation

Extend your Reservation

International

Multilanguage and Internationalization, adaptation to legislation

We have integrated into the same system the 2 different most important possibilities on the market (Bar / Cafeteria and Retail). There is a third possibility, which is for Large Accounts, a data input version, 100% adapted to the End Customer.

In the Catering sector, the management of the different departments determines their profitability. When in the Warehouse Application Warehouse 4.0, a delivery note is entered in the Retail / Supermarket Department, and it is detected that an item has changed in price with respect to the last one it had, the system reacts by indicating if we want to change it from the List of Supermarket Prices.

Increase Profitability, analyze data mining by reporting accurate and clear profitability reports, for decision-making by the Board of Directors, as well as by other decision centers.

My KPI’s are correct, and I have them immediately and comparative.

BI, Profitability, Control

Why do I sell more on Tuesdays than on Wednesdays (weekly seasonality)
When I put a new product on the market, what impact does it have on all the people who have come to the establishment
Daily activity reports
Productivity per employee
Sales by hours, days and weather conditions
Cost analysis
Popularity vs profitability
...

OPEN SOURCE

There are no copyright costs

FAST INSTALL

It is a URL (Web page), you do not have to "download" any app

Eventuality

Zero average incident rate

Loyalty

CRM, customer knowledge and loyalty program

Customer Loyalty and Segmentation
Volume of customer spending by establishment or consolidated
Establishments, favorite days, assiduity
Most demanded products
Increase prescribing clients in RRSS
SMS or Mail campaigns
...

The analysis of the behavior of our clients will not provide the necessary knowledge to make critical decisions and define business strategies.

The information of our clients is maximized. You will be able to analyze in the same way which drinks and dishes the selected customers have consumed, as well as of a certain item / dish that customers have consumed. The information of our clients is maximized. You will be able to analyze your clients by number of visits, amounts consumed, location … and with the data obtained you will be able to carry out the commercial actions that you consider appropriate, email or SMS campaigns.

Without forgetting that our customers will value our restaurants and dishes, and that they will be able to share information on social networks directly from the application, as well as provide criticism, which will always be useful to achieve an improvement in our quality of service.

SCENARIOS

It has a Front capable of meeting the highest demands for usability, friendliness, power ...,

At the Front level, you have options that do not exist or are considering other similar systems.

Home Delivery Orders
Reservations (Web / Smartphone)
Take Away - Kiosk
Second screen towards the customer
Waiters control
Kitchen Screen, Status Map Table
Different payment methods
Hand Held Responsive (Commander)
Rounding of Cents
Tips Treatment
Menus and Combinations

Sponsor
Wide spectrum of Printers
Various Cash Management Treatments
Languages
Accessibility Privileges (Roles and Granulation)
Anti fraud Cash and "Z" Blind
Currency exchange
Automatic "Z" email sending and anti-fraud report
...

SaaS

Minimum initial investment, without obligation of permanence

24 X 7

Customer Service and Support

Rolling Update

Rolling update Continuous Update

Continuing with our culture of incorporating new tools in POS systems, and thanks as always to our clients, this new option has been incorporated.

Dashboard Popularity, is interactive reacting to the desired date, giving us the data so that we can know if our policy on certain dishes or families of dishes is correct. The information you provide is the consumption ratio of a dish, group of dishes, family, article, group of articles, group of group of dishes / items, …, referring to the number of tables that have been occupied, the people we have had, or the tickets that have been issued.

This information is very visual, three years (month to month), three months (day to day), with its consequent graphics.

RESTAURANT 4.0
MENU ENGINEERING

The most important thing for Class One is the profitability of our customers. A restaurant that boasts in addition to its traditional objectives, (good food, customers, attention, …), must be profitable. We have observed that most of the existing systems in the market forget this objective, having the restaurant to resort to external methods not dependent on the system. We have incorporated sufficiently sophisticated tools, without ceasing to be simple, with which, in addition to a good Front, an unbeatable BackOffice can be obtained.

StarPOS

An advantageous system
that does it all for you

The design of the application greatly facilitates its use for any user role Management, Waiter, Customer, Cost Control …). From the application itself you can access the manuals, in which there is a search engine to find any type of doubt and videos of basic functionalities.

It is also fully responsive, it adapts to any device that has a compatible internet browser.

We believe that your waiters without training will easily learn StarPOS 4.0.

IMPORTANT DECISIONS MUST BE MADE WHEN THEY ARE MADE

Anti-fraud control configurable security levels.

Each waiter must be identified on each ticket. The form of identification of each waiter can be by different methods: (typing it on the screen, by keyboard, by card reader (each waiter will have their magnetic card), Bracelets with proximity reader, Fingerprint, …

“Z” Blind. The waiters will not have information on “X’s”, nor “Z’s”, at the time they make the “Z” they will give the amounts they have collected in each Box. The Intervention Control suite represents one of the main points to take into account, where we will check Collected and Ticado.

When performing the “Z”, the consumption of the items sold in each POS in the Warehouse is automatically updated, and thus we will know the Profitability of each Department at all times.

Direct integration with the rest of the Web 4.0 applications (StarEcon Warehouse, StarPL Restaurant, StarCard Wallet Card, StarEvent Events, Weddings, Banquets, … and of course they link with our Accounting and Hotel.

The system has an accounting tool in which you can see all your SALES movements of the different Departments, classified by accounting accounts that you will configure to your liking

SIMPLE

It is intuitive and easy to learn. Even for users unfamiliar with the world of computer applications.

USABLE

Its agile handling. handling facilitates the reduction of waiting times at reception.

DEPURATE

These are finished and debugged systems, free of errors.

VERSATILE

StarPOS that adapts to establishments of all kinds, regardless of their size, in which country they are located, etc.

SURE

It guarantees, for all its clients, the security of all data.

EXCLUSIVE

It makes exclusive functionalities available to the hotel, not present in any other application of the Hotel Sector.

What do customers think?

“La gestión de los disparadores (Triggers), que poseen los sistemas Class One es importante y funciona, la informática cada vez debe ser más inteligente y crearnos situaciones como la comentada en el ejemplo anterior, que sin poseer dichas herramientas sería imposible.

A través de StarBEO mantenemos un contacto directo con el cliente enviándole contratos, proformas o facturas finales. Los departamentos operativos además de recibir la Orden de Servicio acceden a futuros eventos para adaptar y organizar sus recursos. Nos ahorra muchísimo tiempo y la facturación de más de 250 eventos anuales es muy sencilla. El potente módulo de BI nos permite evaluar el pipeline de negocios con sus KPI´s en sus diferentes estados".

“Hemos despertado a la bestia.

Que miedo nos das, dentro de nada será el sistema informático el que mande sobre nosotros."

“Despejar los componentes de la tarifa para actuar de una manera flexible sobre aquellos que nos interesan."

“Desde mi casa y en dos clic gestiono todo el Y&R Management referente al pricing de mi hotel.

Más fácil e inteligente, no se puede hacer."

“Muchas gracias Javier por la presentación, sin duda SMART RATE va a ser una gran herramienta de trabajo: sencilla, rápida y muy útil en el día a día, “bien hecho."

“Después de ver la demostración de SMART RATE, como siempre, he quedado gratamente sorprendido, pero conociéndoos no esperaba nada menos de vosotros, como siempre estáis en la línea correcta.

Buscando siempre satisfacer las necesidades del cliente, producto rápido, eficaz y fácil de manejar."

“Gracias Javier. Sencillo, intuitivo, fácil manejo, rapidez, es lo que todos deseamos y lo has conseguido.

Y esto son sólo las tarifas. Ya estoy deseando ver el programa completo…. No pares…"

“Sólo falta que te inventes el hotel sin personal, y en nuestros hoteles nos dedicaremos a ingresar y comprar más hoteles.

Gracias Javier, me cuesta seguirte, espero sigas viviendo en España y no te nos vayas para USA. ¿Cuándo nos lo instalas?."

“Con esto, ya no sé que pedirte, era lo único que veía en el programa "viejo" complicado, ahora es facilísimo.

Tendré más tiempo para dedicarme a otras labores."

"El analista de la aplicación es EL CLIENTE, el nos marca la pauta y necesidades. Javier veo que la cumples a la perfección"

Llevamos muchos años trabajando con el software de Class One. Valoramos muy positivamente la evolución del mismo en estos últimos años, para poder disponer a día de hoy de una serie de productos que en conjunto dan solución a todas las necesidades de gestión de un hotel (Pms, cafetería, restaurante, eventos, almacén, contabilidad, etc). Aparte de la adaptación a las necesidades de un hotel en el año 2020, destacaría de estos nuevos programas, la facilidad de manejo ya que son muy intuitivos para el usuario y la fiabilidad ya que no hay practicamente ninguna incidencia. Enhorabuena Javier y también para todo ese equipo de producción y soporte.

Desde la delegacion internacional que tenemos estamos observando con interés este PMS ( que es mas bien un SHMS) porque esta dando unos resultados increibles. No nos son extraños pero nunca habiamos visto tan buenos resultados y fiabilidad en un software como este. Es un partner a tener en cuenta en nuestro plan de expasión internacional.

Años de trabajo y experiencia plasmados en la que probablemente sea la mejor plataforma que da una solución integral para todos los departamentos, tanto internos como externos, de un hotel, además de permitir a los clientes interactuar con el dpto., de reservas, Recepcion, etc. Todo ello acompañado de un magnífico servicio técnico y de asistencia. Enhorabuena Javíer Sabariz y equipo por vuestro sistema de gestión.

Trabajamos juntos desde 2004. Fue una elección totalmente acertada. La evolución y adaptación de todos los programas a las nuevas necesidades del mercado es más que evidente y comprobable. Enhorabuena por vuestro trabajo Javier Sabariz y su equipo.

Un excelente oportunidad , para los hoteles y restaurantes de Colombia y Panamá , de modernizar su sistema de hostelería , ganar mas clientes , reducir costos, aumentar las utilidades, y cumplir con las normas a la vanguardia de distanciamiento social para que sus clientes y vacacionistas disfruten con tranquilidad y seguridad. Estoy para decirles como en Colombia y Panamá.

Enhorabuena por tantos años de buen servicio y por una plataforma líder

Siempre preocupados de innovar y cubrir todas las necesidades de sus clientes. Felicitaciones ClassOne!

El mejor partner para cualquier hotel. Puedo dar fé de ello. Enhorabuena Javier Sabariz por tanto éxito.

Sin duda la mejor solución integral para un hotel y lo más importante con una evolución y mejora constante adelantándose a las necesidades futuras,

Un PMS de última generación y de lo más completos! Muy recomendable

Vosotros vais Justo detrás del Perseverance!! Estáis en Marte cuando el resto está pensando en ir a la Luna. Un abrazo y cuídate mucho!
You guys are right behind Perseverance !! You are on Mars when the rest are thinking of going to the Moon. A hug and take great care of yourself!

+169

Mechanized hotels

+130

External interfaces

+30

Years of experience

12

Independent Systems

StarPOS

At StarPOS we continue to excel "Smart Pos Management System"

STARPOS Controlling your restaurants

StarPOS

Tailored to your establishment. The new version of our product, named StarPOS 4.0. is the result of this project

EASY LEARNING

YOUR SMARTPHONE

Your Reservation

International

BI, Profitability, Control

OPEN SOURCE

FAST INSTALL

Eventuality

Loyalty

SCENARIOS

It has a Front capable of meeting the highest demands for usability, friendliness, power ...,

At the Front level, you have options that do not exist or are considering other similar systems.

SaaS

24 X 7

Rolling Update

RESTAURANT 4.0MENU ENGINEERING

StarPOS

An advantageous system that does it all for you

IMPORTANT DECISIONS MUST BE MADE WHEN THEY ARE MADE

StarPOS

The system has an accounting tool in which you can see all your SALES movements of the different Departments, classified by accounting accounts that you will configure to your liking

SIMPLE

USABLE

DEPURATE

VERSATILE

SURE

EXCLUSIVE

What do customers think?

The companies trust in Class ONE

+169

+130

+30

12

At StarPOS we continue to excel
"Smart Pos Management System"

STARPOS

Controlling your restaurants

Tailored to your establishment.
The new version of our product,
named StarPOS 4.0.
is the result of this project

RESTAURANT 4.0
MENU ENGINEERING

An advantageous system
that does it all for you

The companies
trust in
Class ONE